Jack-O-Lantern Burger
25Min
4Servings
620Cal
EasyLevel
Kid friendly
Ingredients
Main
ground beef
500 g
cheddar cheese
120 g
provolone cheese
80 g
brioche buns
4 piece
Instructions
1
Form patties
Shape the ground beef into 4 equal patties.
5 min
2
Cook patties
Fry patties in a pan until cooked through.
10 min180°Ctimer 5 min
3
Carve cheese
Cut jack-o-lantern faces into cheddar slices and cut provolone into rounds.
5 min
4
Assemble burgers
Place provolone on bun, add patty, top with carved cheddar, close bun.
5 min
Original recipe
Storage
Fridge: 2 days
Reheat: Microwave 2 minutes
Best served fresh. Cheese may harden when stored.
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