Air Fryer Honey BBQ Chicken Wings
Crispy air-fried chicken wings glazed with sweet and smoky honey BBQ sauce for an irresistible appetizer or main.
Equipment
Ingredients
Main Ingredients
chicken wings (raw)
450 g
Marinade
black pepper
2.5 ml
paprika
5 ml
salt
4 ml
garlic (pressed)
5 ml
olive oil
15 ml
Barbecue Sauce Mix
barbecue sauce
45 ml
honey
15 ml
Other
olive oil
5 ml
Instructions
Prepare Garlic
Press or finely chop the garlic.
Prepare Chicken Wings
Wash and pat dry the chicken wings.
Marinate Wings
Mix wings with pepper, paprika, salt, garlic and olive oil. Refrigerate for 1-2 hours.
Prepare Air Fryer
Brush or spray air fryer basket with olive oil.
Air Fry Wings
Place wings in basket, air fry at 180°C for 18 minutes, flipping after 10 minutes.
Apply Sauce First Side
Brush one side with barbecue sauce mix and air fry 2 minutes.
Apply Sauce Second Side
Flip wings, brush other side and air fry 1 minute.
Final Sauce Coating
Brush with sauce again and air fry 2 more minutes.
Serve
Serve hot.
Original recipe
Storage
Store in airtight container. Reheat to crisp skin again.
Your kitchen, together
Try Chopa today
Save recipes, plan meals, and manage your groceries — all in one place.