Burnt Cheese Toast
30Min
4Servings
285Cal
EasyLevel
Kid friendly
#toast#cheese#easy recipe
Equipment
mixing bowl
mixing spoon
stove
saucepan
oven
baking sheet
spatula
Ingredients
Ingredients
white bread
4 slice
full cream milk
200 ml
cream cheese
90 g
cornstarch
16 g
butter
15 g
sweetened condensed milk
35 g
granulated sugar
15 g
Instructions
1
Mix the ingredients
Combine all the ingredients in a bowl until smooth.
2
Cook the cheese mixture
Cook over low heat while stirring continuously until the mixture thickens.
10 minLow heattimer 10 min
3
Spread and bake
Spread the thickened mixture onto the bread slices and bake at 190-200°C for 15-20 minutes until the top is golden brown and caramelized.
20 min195°Ctimer 20 min
Original recipe
Storage
Fridge: 2 days
Reheat: Oven 180°C 5-7 minutes
Best eaten fresh. Store in an airtight container in the refrigerator.
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