One Bowl Blondies
Chewy, buttery blondies packed with chocolate chips, made in just one bowl with no mixer required.
Equipment
Ingredients
Ingredients
unsalted butter (melted)
115 g
light brown sugar
200 g
large egg
1 piece
vanilla extract
5 ml
all-purpose flour
140 g
baking powder
3 g
salt
2 g
chocolate chips
150 g
Instructions
Preheat oven and prepare pan
Preheat oven to 180°C and line an 8-inch square baking pan with parchment paper.
Mix butter and sugar
In a large bowl, mix melted butter and brown sugar until smooth.
Add egg and vanilla
Add the egg and vanilla extract, mixing until fully incorporated.
Add dry ingredients
Add flour, baking powder, and salt. Mix until just combined.
Fold in chocolate chips
Fold in chocolate chips until evenly distributed.
Bake the blondies
Pour batter into prepared pan and bake for 25 minutes until golden brown.
Original recipe
Storage
Store in airtight container. Can be frozen individually wrapped.
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