No-Bake Oreo Cheesecake Bars
215Min
9Servings
210Cal
HardLevel
VegetarianKid friendly
Ingredients
Base
Oreo cookies (crushed)
175 g
margarine (melted)
50 g
Filling
cream cheese (softened)
250 g
powdered sugar
50 g
Instructions
1
Prepare the crust
Crush Oreo cookies and mix with melted margarine to create the base.
10 min
2
Form the base
Press the mixture firmly into the bottom of a lined baking dish.
5 min
3
Make the filling
Beat cream cheese with powdered sugar until smooth and creamy.
10 min
4
Assemble the bars
Spread the cream cheese mixture evenly over the Oreo crust.
5 min
5
Chill the cheesecake
Refrigerate for 3 hours until firm.
180 mintimer 180 min
6
Slice and serve
Cut into bars and serve chilled.
5 min
Original recipe
Storage
Fridge: 4 days
Freezer: 30 days
Reheat: Serve cold, no reheating needed
Store in an airtight container. Thaw frozen bars in the refrigerator overnight before serving.
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